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Post Info TOPIC: Crockpot Macaroni and Cheese
Chris


Why can't my life be more like the Ainulindalė?

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Crockpot Macaroni and Cheese
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This recipe is incredible- nothing but incredible.

8 oz macaroni
4+ cups grated cheddar cheese
1 1/2 cups milk
one can evaporated milk
2 eggs
2 tsp salt
1 tsp pepper

Boil macaroni. In a large bowl, mix 3-3 1/2 c cheese, milk, evaporated milk, eggs (beaten), salt, and pepper. When macaroni is cooked, drain and add to the mixture. Stir well.

Spray inside of crock pot with non-stick cooking spray, and pour the mixed ingredients in. Top with the rest of the cheese, cover, and cook on LOW 3 1/2 - 4 hours. mmmmmmmmmmm....

-- Edited by Chris at 17:33, 2006-05-27

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Mama Lisa


He gathers the lambs in his arms and carries them close to his heart. Isaiah 40:11

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Teddy is cooking this right now!  And the sample he brought in earlier was wonderful!!! 


Thanks, Chris!!



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Chris


Why can't my life be more like the Ainulindalė?

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I made some this morning for Lutheran Campus Ministry's Easter dinner. I can't take the credit for the recipe, though; it's just my variation on a recipe a friend gave me.

Thanks, though!!! :>

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Papabear


For Crying Out Loud

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Chris,


This was really good. I think I will try a variation next time using american cheese instead of cheddar, I wasn't crazy about the texture, but it tasted really great.


Thanks for the recipe....good job



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Chris


Why can't my life be more like the Ainulindalė?

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OOOOHHHHH!!!! I figured it out. The "2 cups of milk" is if you're mixing up DRY MILK. Apparently if you use real milk, you only need a CUP AND A HALF. That should fix the soupy-weird texture. SORRY to everyone who made it the wrong way.

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"I'd place myself... oh... somewhere between Galadriel and Peter Griffin."
Chris


Why can't my life be more like the Ainulindalė?

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By the way, I editted my original post, fixing the recipe as I described above.

Again I'm so sorry for my mistake! Please try it again some time.

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lowcountry girl


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Sounds yummy!

I tried a mac and cheese recipe not too long ago (I'm still learning to cook) and it was kinda soupy until the next day, eating the leftovers.

I think it was because I didn't have any evaporated milk on hand :).

So ... perhaps I'll try again with this one.

Jeanine

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TaterHead


Defender of Truth, Justice and the American GAY!

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OH, JEANINE!!!! It's so GOOOOD to see you here again!

You must come around here more often and tell us all how things are going with you and Shelly.

And don't forget to tell us some of your good recipes, too! chew.gif

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